This is my secret sauce for stir-fry, chinese noodles, chow mein.

Chinese Noodles Sauce

This is a good filling for tamales. It's very simple to make and also very tasty.

Rajas con Queso en Salsa Verde

This is the recipe to make tamales that I got from my aunt. She could reproduce the dough consistency of the tamales my grandmother used to make. 

Tamales (Receta de la Abuela)

This is what I usually use for the filling of tamales. I tried to replicate the flavor and texture from the tamales that aunt Paty makes. You can eat the leftovers with beans and tortillas too.

Pork in Guajillo Sauce

Deliciously creamy, easy to make, the title says it all. The apples on top leave you wanting more.

Apple cheesecake

Delicious and easy apple pie. Make the pie crust from scratch for added flaky sourdough flavor

Apple Pie

I haven't tried this recipe, but it's in my to-do list

Classic New York Cheesecake

This crust is made with the sourdough starter discard.

Sourdough Pie Crust

Sourdough starter is a mixture of flour and water that cultivates yeast from the environment in a form that can be used for baking. If you can get a little sourdough starter from a friend or bakery you could just continue feeding the starter to keep it alive. If you need to make sourdough starter from scratch, then you can use this very rough guide. You can also follow a more detailed recipe at <a href='https://www.kingarthurbaking.com/recipes/sourdough-starter-recipe' target='_blank' rel='noopener' > King Arthur's Sourdough Starter recipe</a>

Sourdough starter

Classic sourdough bread with a crispy crust. Delicious with sweet or savory toppings. There are some major benefits of eating sourdough bread over regular white bread. Some of those benefits are: increased antioxidants, lower glycemic index, richer in nutrients, and easier to digest. Learn more at <a href='https://www.webmd.com/diet/sourdough-bread-good-for-you' target='_blank' rel='noopener' > Sourdough Bread: Is It Good for You?</a>

Sourdough bread

This is a traditional hot beverage from Central Mexico which is typically made in December for Christmas holidays.

Ponche de frutas

This is a tasty recipe for Albondigas en Chipotle (Chipotle Meat Balls) that I got from my mother. There are many recipes and styles of "Albondigas". This recipe is for medium size meatballs with a very thick tomato sauce. You can make them very mild with just a hint of chipotle (specially for children), or go wild and add more chipotle if you prefer an extra kick.